"It looks like a half-finished Bennigan’s in there, all brick face and wood and half-filled bookshelves, with room on the walls for flair. ...The sage-like words of critic Sam Sifton, giving Tenpenny a star in yesterday's Dining & Wine.
This is a good restaurant?
Against heavy odds, it is. This place has all the charm of a lobby bar in Albany, and produces a similar mood. "
Thursday, June 2, 2011
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